Ginger Flavour Ice Cream with Stem Ginger Pieces (5%)
Whole MILK, Cream (MILK), Sugar, Skimmed MILK Powder, Dextrose, Ginger, Flavouring. Emulsifier: Mono- and Di-glycerides of Fatty Acids. Stabilisers: Guar Gum, Xanthan Gum, Sodium Alginate.
Burnt Caramel Flavour (4%) Ice Cream with Melted Honeycomb Pieces (6%) and Treacle Ripple (5%)
Vanilla Flavour Non Dairy Ice Cream
Vanilla Flavour Ice Cream with Raspberry Ripple (4%)
Peanut Ice Cream with Caramel Ripple (4%) and Chocolate Pieces (4%)