Raspberry (20%) Fruit Sorbet
Water, Raspberry Puree, Glucose Syrup, Sugar, Dextrose. Acidifier: Citric Acid. Stabilisers: Locust Bean Gum, Guar Gum, Sodium Carboxymethyl Cellulose. Emulsifier: Mono- and Di-glycerides of Fatty Acids. Flavouring.
Mandarin (1%) Fruit Sorbet
Marshmallow flavour Ice Cream with Marshmallows (4%) and Raspberry Sauce (3%)
Malt Flavour Ice Cream with Chocolate Malt Balls (5%) and Chocolate Sauce (6%)